Ozalp Long Type Filo Pastry 400G

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£3.49

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Ozalp Long Type Fillo Pastry 400g is a thin, flaky, and versatile pastry used in a variety of Mediterranean and Middle Eastern dishes. Perfect for both sweet and savory recipes , this premium-quality fillo pastry provides a light, crispy texture when baked or fried. Features Deli

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Allergen information: Full label details for this product are still being verified. If you have a food allergy or intolerance, please check the pack label on delivery or contact us before ordering, and we will confirm with the supplier.

Chilled items & warm-weather notice

We ship chilled (perishable) foods with ice-gel packs, kept refrigerated. In warm weather, light oil sweating on cured products such as sucuk/pastırma, or softening of cheese, is normal and not a sign of spoilage — it returns to normal once chilled. Please refrigerate items immediately on delivery and be available to receive your order on the delivery day.

Perishable foods are exempt from the 14-day change-of-mind return; your statutory rights for genuine quality or safety issues remain unaffected.

Description

Ozalp Long Type Fillo Pastry 400g is a thin, flaky, and versatile pastry used in a variety of Mediterranean and Middle Eastern dishes. Perfect for both sweet and savory recipes, this premium-quality fillo pastry provides a light, crispy texture when baked or fried.

Features

Delicate & Flaky Texture – Creates a crispy, golden finish.
Versatile Use – Ideal for making baklava, börek, and samosas.
Easy to Work With – Flexible sheets that can be layered, rolled, or shaped as needed.

Pack Size

400g

Storage Instructions

Keep in a cool and dry place.
Once opened, cover with a damp cloth to prevent drying out.

Serving Suggestions

Börek: Fill with cheese, spinach, or minced meat for a delicious, savory pastry.
Strudels & Pies: Use as a light, flaky alternative for classic pastries.
Baklava: Layer with crushed nuts, butter, and syrup for a rich, traditional dessert.