Ozyufka Baklava Yufkasi 480G

Ozyufka Baklava Yufkasi 480G

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£3.69

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Ozyufka Baklava Yufkasi consists of 13 ready-made, ultra-thin, large, and round pastry sheets , specially designed for making baklava and other delicate pastries . Traditionally, rolling out dough this thin requires skill and experience, but with these pre-made filo sheets, you c

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Allergen information: Full label details for this product are still being verified. If you have a food allergy or intolerance, please check the pack label on delivery or contact us before ordering, and we will confirm with the supplier.

Chilled items & warm-weather notice

We ship chilled (perishable) foods with ice-gel packs, kept refrigerated. In warm weather, light oil sweating on cured products such as sucuk/pastırma, or softening of cheese, is normal and not a sign of spoilage — it returns to normal once chilled. Please refrigerate items immediately on delivery and be available to receive your order on the delivery day.

Perishable foods are exempt from the 14-day change-of-mind return; your statutory rights for genuine quality or safety issues remain unaffected.

Description

Ozyufka Baklava Yufkasi consists of 13 ready-made, ultra-thin, large, and round pastry sheets, specially designed for making baklava and other delicate pastries. Traditionally, rolling out dough this thin requires skill and experience, but with these pre-made filo sheets, you can easily create flaky, golden, and crispy pastries at home.

Features

  • Ultra-Thin & Large Sheets – Perfect for baklava, börek, and other layered pastries.
  • Easy & Convenient – No need for time-consuming rolling, just layer and bake.
  • Authentic Quality – Ensures a light, crispy, and golden texture in every bite.

Pack Size

480g (Contains 13 Baklava-Style Fillo Sheets)

Storage Instructions

  • Keep chilled at +10°C or frozen at -18°C.
  • If frozen, thaw before use for best results.

Serving Suggestions

  • Classic Baklava: Layer with butter and crushed nuts, bake, and drizzle with syrup.
  • Fıstıklı Sarma: Roll with pistachios, butter, and syrup for a rich, traditional dessert.
  • Savory Pastries: Use for crispy, light börek or other Turkish delicacies.

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