Falim Damla Sakizi Mastic Sugar Free Gum Box 100s

Falim Damla Sakizi Mastic Sugar Free Gum Box 100s

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SKU: BG-36726330982549
£6.59

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A 100-piece display box of Falım Damla Sakızı, the sugar-free, mastic-flavoured chewing gum made in Türkiye, with each piece individually wrapped.

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Sold and dispatched by Best Grocery

Allergen information: Full label details for this product are still being verified. If you have a food allergy or intolerance, please check the pack label on delivery or contact us before ordering, and we will confirm with the supplier.

Chilled items & warm-weather notice

We ship chilled (perishable) foods with ice-gel packs, kept refrigerated. In warm weather, light oil sweating on cured products such as sucuk/pastırma, or softening of cheese, is normal and not a sign of spoilage — it returns to normal once chilled. Please refrigerate items immediately on delivery and be available to receive your order on the delivery day.

Perishable foods are exempt from the 14-day change-of-mind return; your statutory rights for genuine quality or safety issues remain unaffected.

Description

This is the 100-piece box of Falım Damla Sakızı Aromalı Şekersiz Sakız, the sugar-free chewing gum flavoured after damla sakızı, the mastic gum of Anatolia and the Aegean. Instead of the 5-pack sleeves, the gum comes loose in the box as individually wrapped pieces in blue and gold twist wrappers, the way it is traditionally sold at the till of Turkish cafés, barbers and corner shops.

The ingredients are given in Türkiye as gum base, flavourings and the antioxidants BHT and BHA, and the pack is labelled sugar-free (şekersiz) with the red 'Diş Dostu' tooth-friendly mark. The nutrition table lists 0 kcal and 0 g sugars per 100 g. The gum is made by Kent Gıda, part of Mondelez Türkiye, in Gebze.

A box suits anywhere people come and go: a restaurant counter, an office reception, a waiting room or a family kitchen where everyone wants one piece after dinner. Offer a piece with the tea or coffee, or set the open box out for guests. Store it in a cool, dry place with the lid closed so the pieces stay fresh. If you only need a few, the same flavour also comes as a single pack.

Questions & answers

Ask Bio — questions answered by our team are published here.

Q:What are the ingredients? / İçindekiler neler?

A:Gum base, flavourings, antioxidants (BHT, BHA). Source: migros.com.tr, checked November 2026. Always check the label on your own pack. Sakız mayası, aroma vericiler, antioksidanlar (BHT, BHA). Kaynak: migros.com.tr, Kasım 2026. Kendi paketinizin etiketini mutlaka kontrol edin.

Answered by the Turkish Online Market team · 4 Nov 2026

Q:What is the nutrition per 100 g? / 100 g için besin değerleri nedir?

A:Per 100 g: energy 0 kJ / 0 kcal; fat 0 g; saturates 0 g; carbohydrate 0 g; sugars 0 g; protein 0 g; salt 0.02 g Source: migros.com.tr, checked November 2026. Always check the label on your own pack. 100 g için: enerji 0 kJ / 0 kcal; yağ 0 g; doymuş yağ 0 g; karbonhidrat 0 g; şeker 0 g; protein 0 g; tuz 0,02 g Kaynak: migros.com.tr, Kasım 2026. Kendi paketinizin etiketini mutlaka kontrol edin.

Answered by the Turkish Online Market team · 4 Nov 2026

Q:Where is it made? / Nerede üretiliyor?

A:Origin: Türkiye. Manufacturer: Kent Gıda Maddeleri Sanayii ve Ticaret A.Ş. (Mondelez Türkiye), Gebze, Kocaeli (registration no. TR-41-K-004739) Source: sokmarket.com.tr, checked November 2026. Always check the label on your own pack. Menşei: Türkiye. Üretici: Kent Gıda Maddeleri Sanayii ve Ticaret A.Ş. (Mondelez Türkiye), Gebze, Kocaeli (İşletme Kayıt No TR-41-K-004739) Kaynak: sokmarket.com.tr, Kasım 2026. Kendi paketinizin etiketini mutlaka kontrol edin.

Answered by the Turkish Online Market team · 4 Nov 2026

Q:How should it be stored? / Nasıl saklanmalı?

A:Store in a cool, dry place. Source: sokmarket.com.tr, checked November 2026. Always check the label on your own pack. Serin ve kuru yerde saklayınız. Kaynak: sokmarket.com.tr, Kasım 2026. Kendi paketinizin etiketini mutlaka kontrol edin.

Answered by the Turkish Online Market team · 4 Nov 2026

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