Gama Mild Red Pepper Flakes 100GR

Gama Mild Red Pepper Flakes 100GR

In stock
£2.19

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Stand Flakes Red Pepper Mild offers a rich and gently roasted flavor, perfect for adding depth and aroma to your dishes. These mild red pepper flakes are ideal for cooking or seasoning, bringing an authentic chili flavor to Middle Eastern, Mediterranean, and global cuisines. Whet

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Allergen information: Full label details for this product are still being verified. If you have a food allergy or intolerance, please check the pack label on delivery or contact us before ordering, and we will confirm with the supplier.

Chilled items & warm-weather notice

We ship chilled (perishable) foods with ice-gel packs, kept refrigerated. In warm weather, light oil sweating on cured products such as sucuk/pastırma, or softening of cheese, is normal and not a sign of spoilage — it returns to normal once chilled. Please refrigerate items immediately on delivery and be available to receive your order on the delivery day.

Perishable foods are exempt from the 14-day change-of-mind return; your statutory rights for genuine quality or safety issues remain unaffected.

Description

Stand Flakes Red Pepper Mild offers a rich and gently roasted flavor, perfect for adding depth and aroma to your dishes. These mild red pepper flakes are ideal for cooking or seasoning, bringing an authentic chili flavor to Middle Eastern, Mediterranean, and global cuisines. Whether used as a garnish or an ingredient, they enhance your meals with a subtle and unmistakable heat.

Features

  • Gently Roasted: Provides a distinctive flavor and aroma.
  • Mild Heat: Perfect for adding subtle spice without overpowering.
  • Versatile Use: Ideal for seasoning soups, stews, marinades, and roasted dishes.
  • Authentic Taste: A staple in Middle Eastern and Mediterranean cooking.

Pack Size

100g

Storage Instructions

  • Store in a cool, dry place away from strong light and odors.
  • Seal tightly after each use to preserve freshness and flavor.

Serving Suggestions

  • Sprinkle over salads, hummus, or dips for added flavor.
  • Use in marinades for meats or vegetables for a gentle spicy kick.
  • Enhance soups, stews, and curries with a touch of authentic heat.
  • Mix into pasta or rice dishes for extra flavor and aroma.

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