
Duru Coarse Bulgur 2kg
Ask Bio about this product
AI assistant · instant answers
Duru Coarse Bulgur – 2kg Duru Coarse Bulgur is a premium-grade cracked wheat product made from durum wheat, renowned for its nutty flavor and firm texture. It's a staple in Middle Eastern and Mediterranean cuisines, versatile enough for pilafs, salads, soups, and more. 🌾 Key Features Weig
Get a reminder for regular delivery and save with code SUBSCRIBE10 at checkout. Pause or cancel anytime.
Sold and dispatched by Akdeniz Food View store →
Chilled items & warm-weather notice
We ship chilled (perishable) foods with ice-gel packs, kept refrigerated. In warm weather, light oil sweating on cured products such as sucuk/pastırma, or softening of cheese, is normal and not a sign of spoilage — it returns to normal once chilled. Please refrigerate items immediately on delivery and be available to receive your order on the delivery day.
Perishable foods are exempt from the 14-day change-of-mind return; your statutory rights for genuine quality or safety issues remain unaffected.
Description
Duru Coarse Bulgur – 2kg
Duru Coarse Bulgur is a premium-grade cracked wheat product made from durum wheat, renowned for its nutty flavor and firm texture. It's a staple in Middle Eastern and Mediterranean cuisines, versatile enough for pilafs, salads, soups, and more.
🌾 Key Features
Weight: 2kg
Ingredients: 100% durum wheat
Grain Size: Coarse (2.0–2.8 mm)
Certifications: Non-GMO, Kosher, Halal, ISO 22000, ISO 9001, IFS, BRC
Dietary Attributes: High in fiber and protein; low glycemic index; rich in B vitamins, folate, magnesium, and potassium
🍽️ Culinary Uses
Duru Coarse Bulgur is ideal for:
Pilafs: A hearty base for various pilaf recipes
Salads: Adds texture and nutrition to salads like tabbouleh
Soups & Stews: Enhances thickness and flavor
Stuffings: Perfect for stuffed vegetables and meats
Side Dishes: A nutritious alternative to rice or pasta
🍳 Cooking Instructions
Measure: Use 1 cup of bulgur.
Add Water: Combine with 2 cups of hot water.
Cook: Bring to a boil, then simmer until water is absorbed.
Rest: Let it stand covered for 15–20 minutes before serving.
No pre-soaking or washing is required.
Duru Coarse Bulgur offers a wholesome and versatile ingredient for a variety of dishes, providing both nutrition and flavor to your meals.
Questions & answers
Ask Bio — questions answered by our team are published here.
No published questions yet. Ask Bio — once our team answers, it appears here.
Similar Options
Other choices in this category
Complete Your Basket
Goes well with this product
Customers also bought
Based on real order data
