
Tombul Tarhana Soup
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Ingredients: Whole Wheat Flour, red pepper, onion, mint, yogurt, salt, sourdough Allergen warning: Whole wheat flour (Gluten), Dairy products containing yogurt Energy And Nutritional Value For 100 Gr Of Tarhana lOOgr Energy 338,15 (kcal/100g) Total fat 0,97 g Saturated fat 0,23g Carbohydrate 74,39 g
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Chilled items & warm-weather notice
We ship chilled (perishable) foods with ice-gel packs, kept refrigerated. In warm weather, light oil sweating on cured products such as sucuk/pastırma, or softening of cheese, is normal and not a sign of spoilage — it returns to normal once chilled. Please refrigerate items immediately on delivery and be available to receive your order on the delivery day.
Perishable foods are exempt from the 14-day change-of-mind return; your statutory rights for genuine quality or safety issues remain unaffected.
Description
Ingredients:
Whole Wheat Flour, red pepper, onion, mint, yogurt, salt, sourdough
Allergen warning:
Whole wheat flour (Gluten), Dairy products containing yogurt
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Preparation : Melt some butter in a pot over medium heat. Add the tarhana and saute for a minute. Add 500 millilitres of water and mix well for about 2-3 minutes until the tarhana starts to dissolve.
Continue to stir until the mixture comes to a boil. When boiling begins, lower the heat and let simmer while mixing for another 5 minutes.
We suggest adding 1 tablespoon tarhana & 500 ml water per person to make a good soup.
Enjoy your meal.
Store in a cool and dry place
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