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Duru Başbaşı is an extra-coarse whole-kernel pilaf bulgur made from durum wheat, with large separate grains for pilaf, dolma fillings and hearty sides.
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Chilled items & warm-weather notice
We ship chilled (perishable) foods with ice-gel packs, kept refrigerated. In warm weather, light oil sweating on cured products such as sucuk/pastırma, or softening of cheese, is normal and not a sign of spoilage — it returns to normal once chilled. Please refrigerate items immediately on delivery and be available to receive your order on the delivery day.
Perishable foods are exempt from the 14-day change-of-mind return; your statutory rights for genuine quality or safety issues remain unaffected.
Başbaşı is the coarsest bulgur in Duru's range. The pack calls it "pilavlık tane bulgur" (whole-kernel pilaf bulgur) and "extra extra coarse bulgur", and states that it is made from durum wheat and stone-milled ("Taş değirmenin lezzete ikramı"). The large grains keep their shape and bite after cooking, so each portion stays loose and distinct rather than soft.
Like the other Duru pilaf grades, it should not be soaked or washed before use; the retailer label gives a ratio of one cup of bulgur to two cups of water, and the larger kernels may need a little longer on the heat than finer grades. It makes a hearty pilaf with onion, tomato paste and butter, a firm base for stuffed vegetables and vine leaves, and a chewy addition to winter soups or to a warm salad with roasted peppers, chickpeas and herbs.
It contains wheat gluten and is not suitable for gluten-free diets. Keep the unopened bag in a cool, dry place and, once opened, store it away from air, moisture and strong odours.
Ask Bio — questions answered by our team are published here.
Q:What are the ingredients? / İçindekiler neler?
A:Pilavlık tane (whole-kernel pilaf) bulgur - single ingredient, made from durum wheat Source: migros.com.tr, checked November 2026. Always check the label on your own pack. Pilavlık tane bulgur - tek bileşen, durum buğdayından üretilmiştir Kaynak: migros.com.tr, Kasım 2026. Kendi paketinizin etiketini mutlaka kontrol edin.
Answered by the Turkish Online Market team · 4 Nov 2026
Q:Which allergens does it contain? / Hangi alerjenleri içeriyor?
A:Contains wheat (durum wheat) gluten Source: migros.com.tr, checked November 2026. Always check the label on your own pack. If you have an allergy, rely only on the pack label. Buğday (durum buğdayı) glüteni içerir Kaynak: migros.com.tr, Kasım 2026. Kendi paketinizin etiketini mutlaka kontrol edin. Alerjiniz varsa yalnız paket etiketine güvenin.
Answered by the Turkish Online Market team · 4 Nov 2026
Q:Where is it made? / Nerede üretiliyor?
A:Türkiye (Turkey); produced by Duru Bulgur Gıda San. ve Tic. A.Ş., Karaman Source: migros.com.tr, checked November 2026. Always check the label on your own pack. Türkiye; üretici Duru Bulgur Gıda San. ve Tic. A.Ş., Karaman Kaynak: migros.com.tr, Kasım 2026. Kendi paketinizin etiketini mutlaka kontrol edin.
Answered by the Turkish Online Market team · 4 Nov 2026
Q:How should it be stored? / Nasıl saklanmalı?
A:Store in a cool, dry place; after opening keep away from air, moisture and odours Source: migros.com.tr, checked November 2026. Always check the label on your own pack. Serin ve kuru yerde muhafaza ediniz; açıldıktan sonra hava, nem ve kokudan uzak tutun Kaynak: migros.com.tr, Kasım 2026. Kendi paketinizin etiketini mutlaka kontrol edin.
Answered by the Turkish Online Market team · 4 Nov 2026
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