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Bodrum Baldo rice, a plump short-grain rice for creamy pilav, stuffed vegetables and rice pudding, in a 2 kg pack.
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Chilled items & warm-weather notice
We ship chilled (perishable) foods with ice-gel packs, kept refrigerated. In warm weather, light oil sweating on cured products such as sucuk/pastırma, or softening of cheese, is normal and not a sign of spoilage — it returns to normal once chilled. Please refrigerate items immediately on delivery and be available to receive your order on the delivery day.
Perishable foods are exempt from the 14-day change-of-mind return; your statutory rights for genuine quality or safety issues remain unaffected.
Bodrum Baldo Rice is a short, plump grain with a high starch content that absorbs liquid well and cooks soft and creamy. Baldo is the classic choice when a dish should hold together a little rather than stay loose.
In Turkish cooking it is used for a rich pilav served with meat dishes, for the rice filling of dolma and sarma, and for sütlaç, the baked rice pudding. It also works in risotto-style dishes. Rinse the rice well, then cook it according to the pack directions; for pilav, sauté it briefly in butter first and rest the covered pot for ten minutes after cooking. For sütlaç, simmer the rice slowly in milk with sugar until thick and creamy.
Store the 2 kg pack in a cool, dry place away from direct sunlight, and keep the opened rice in an airtight container. Please check the pack label for ingredients, allergen information and nutrition values.
Ask Bio — questions answered by our team are published here.
Q:What is the net weight? / Net ağırlığı nedir?
A:2 kg Source: bodrumfoods.co.uk, checked November 2026. Always check the label on your own pack. 2 kg Kaynak: bodrumfoods.co.uk, Kasım 2026. Kendi paketinizin etiketini mutlaka kontrol edin.
Answered by the Turkish Online Market team · 4 Nov 2026
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