Melis Bulgarian Cow Cheese 400g
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Melis Bulgarian Cow Cheese 400g Rich, Traditional Dairy Melis Bulgarian Cow Cheese 400g Melis Bulgarian Cow Cheese (400g) is a traditional white cheese made from fresh cow’s milk, offering a mild yet rich taste and smooth texture. Quick Facts Brand: Melis Product Type: Cheese Pack Size: 400g Origin
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Chilled items & warm-weather notice
We ship chilled (perishable) foods with ice-gel packs, kept refrigerated. In warm weather, light oil sweating on cured products such as sucuk/pastırma, or softening of cheese, is normal and not a sign of spoilage — it returns to normal once chilled. Please refrigerate items immediately on delivery and be available to receive your order on the delivery day.
Perishable foods are exempt from the 14-day change-of-mind return; your statutory rights for genuine quality or safety issues remain unaffected.
Description
Melis Bulgarian Cow Cheese 400g
Rich, Traditional Dairy
Melis Bulgarian Cow Cheese 400g
Melis Bulgarian Cow Cheese (400g) is a traditional white cheese made from fresh cow’s milk, offering a mild yet rich taste and smooth texture.
Quick Facts
- Brand: Melis
- Product Type: Cheese
- Pack Size: 400g
- Origin Style: Mediterranean & Turkish grocery
Key Features
- A versatile favourite in Bulgarian and Mediterranean cuisine, it brings authentic flavour to your table.
- Authentic Bulgarian Recipe: Crafted using traditional cheese-making methods.
- Made with 100% Cow’s Milk: Smooth, creamy, and naturally delicious.
- Versatile: Perfect for salads, baking, meze platters, or sandwiches.
- Nutritious: A good source of protein and calcium for a healthy diet.
Serving Suggestions
Slice for sandwiches and breakfast plates, crumble over salads, or melt into savoury pastries and börek.
Frequently Asked Questions
What is Melis Bulgarian Cow Cheese 400g?
Melis Bulgarian Cow Cheese 400g is a traditional brined white cheese, from Bodrum Foods.
How do I use Melis Bulgarian Cow Cheese?
Slice for sandwiches and breakfast plates, crumble over salads, or melt into savoury pastries and börek.
How should I store Melis Bulgarian Cow Cheese?
Keep refrigerated between 2–5°C. Once opened, consume within a few days.
Nutritional Information
Typical values, per 100g.
| Typical Values | Per 100g |
|---|---|
| Energy | 1,050 kJ / 250 kcal |
| Fat | 20g |
| of which saturates | 13g |
| Carbohydrate | 1g |
| of which sugars | 0.5g |
| Protein | 15g |
| Salt | 2.8g |
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