This Bodrum tray is labelled Sultan Delight with Pistachio, or in Turkish Antep Fıstık İlaveli Sultan Lokum. Through the clear lid you can see soft lokum cubes dusted in fine coconut shreds, each with a whole pistachio kernel pressed onto the top, so you know exactly what you are getting before the tray is opened.
In Turkish homes lokum is a classic hospitality sweet. Set a small plate beside a glass of tea or a small cup of Turkish coffee and let guests help themselves, or add it to a festive tray with nuts and dried fruit. It also works as a simple gift for holidays and family visits. Because the pieces are individually cut, they are easy to share without any preparation.
Keep the tray tightly closed in a cool, dry place away from heat and direct sunlight, as lokum softens in warm rooms and can dry out when exposed to air. As the name and the visible topping show, this lokum contains pistachio and a coconut coating. The full ingredient and allergen list is not given here, so please read the label on the tray before serving anyone with a nut allergy or other food sensitivity.