Başak Çikolatalı Bademli Puding is a pudding powder in a 105 g sachet, with "with Chocolate Almonds" printed in the heart on the front of the pack. The sachet is sized for 3 to 4 servings, and the front also states "No Need To Add Sugar".
It is made the way most Turkish pudding mixes are: stir the powder into cold milk, heat while stirring until it boils, then pour into bowls or glasses and let it cool and set in the fridge. Follow the quantities and timings printed on the pack. Chocolate and almond is a classic pairing, so a handful of chopped or flaked almonds on top, or a few biscuit crumbs, makes the dessert look finished. It can also be spread between sponge layers as a quick pudding cake.
Store the sealed sachet in a cool, dry place and keep prepared pudding in the refrigerator. The product is named after almonds and is cooked with milk, so anyone with a nut or milk allergy should read the full ingredient list and allergen statement on the pack before eating it.