Bodrum Tokat Salamura Yaprak Grape Leaves Vacuum Pack 420g

Bodrum Tokat Salamura Yaprak Grape Leaves Vacuum Pack 420g

In stock
SKU: 5060050988135
£7.29

Ask Bio about this product

AI assistant · instant answers

Hand-picked Tokat vine leaves packed in brine in a 420 g vacuum bag, ideal for sarma, dolma and dolmades.

1
Subscribe & save 10%

Get a reminder for regular delivery and save with code SUBSCRIBE10 at checkout. Pause or cancel anytime.

Sold and dispatched by Best Grocery

Allergen information: Full label details for this product are still being verified. If you have a food allergy or intolerance, please check the pack label on delivery or contact us before ordering, and we will confirm with the supplier.

Chilled items & warm-weather notice

We ship chilled (perishable) foods with ice-gel packs, kept refrigerated. In warm weather, light oil sweating on cured products such as sucuk/pastırma, or softening of cheese, is normal and not a sign of spoilage — it returns to normal once chilled. Please refrigerate items immediately on delivery and be available to receive your order on the delivery day.

Perishable foods are exempt from the 14-day change-of-mind return; your statutory rights for genuine quality or safety issues remain unaffected.

Description

These grape vine leaves come from Tokat, a region of Türkiye that the pack describes as known for superior-quality leaves. They are sold as salamura yaprak, meaning preserved in salt water, and arrive in a compact 420 g vacuum bag marked as 100% hand picked with no added preservatives, colours or sweeteners. The pack says they are easy to wrap, which is exactly what you want from a dolma leaf.

Use them for sarma and dolma, the Turkish and Greek stuffed leaves served warm with yoghurt or cold as a meze. Rinse the leaves well in cool water, trim off the stems and place a spoonful of seasoned rice, with or without meat, near the base before rolling them up tightly. Pack the rolls snugly in a pot, add olive oil, lemon juice and water, weigh them down with a plate and cook gently until the rice is tender.

Keep the sealed bag in a cool, dry place. After opening, store any unused leaves in an airtight container in the refrigerator and use them within one week, as advised by the retailer.

Questions & answers

Ask Bio — questions answered by our team are published here.

Q:What are the ingredients? / İçindekiler neler?

A:Vine leaves, salt (packed in salt water / brine) Source: continentalfoodstore.co.uk, checked November 2026. Always check the label on your own pack. Asma yaprağı, tuz (tuzlu su / salamura içinde) Kaynak: continentalfoodstore.co.uk, Kasım 2026. Kendi paketinizin etiketini mutlaka kontrol edin.

Answered by the Turkish Online Market team · 4 Nov 2026

Q:What is the net weight? / Net ağırlığı nedir?

A:420 g Source: , checked November 2026. Always check the label on your own pack. 420 g Kaynak: , Kasım 2026. Kendi paketinizin etiketini mutlaka kontrol edin.

Answered by the Turkish Online Market team · 4 Nov 2026

Q:Where is it made? / Nerede üretiliyor?

A:Tokat region, Türkiye Source: , checked November 2026. Always check the label on your own pack. Tokat yöresi, Türkiye Kaynak: , Kasım 2026. Kendi paketinizin etiketini mutlaka kontrol edin.

Answered by the Turkish Online Market team · 4 Nov 2026

Q:How should it be stored? / Nasıl saklanmalı?

A:Once opened, store in an airtight container, refrigerate and consume within 1 week. Source: continentalfoodstore.co.uk, checked November 2026. Always check the label on your own pack. Açıldıktan sonra hava geçirmez bir kapta buzdolabında saklayın ve 1 hafta içinde tüketin. Kaynak: continentalfoodstore.co.uk, Kasım 2026. Kendi paketinizin etiketini mutlaka kontrol edin.

Answered by the Turkish Online Market team · 4 Nov 2026

Similar Options

Other choices in this category

Complete Your Basket

Goes well with this product

Customers also bought

Based on real order data

WhatsApp