Ozalp Triangular Filo Pastry (Ucgen Yufka) 400G

Ozalp Triangular Filo Pastry (Ucgen Yufka) 400G

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£3.49

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Ozalp Triangular Fillo Pastry consists of 20 fresh triangular filo sheets , perfect for preparing delicious savory and sweet pastries . Made from premium-quality filo dough, these ready-to-use triangular sheets save time in the kitchen while providing a light, crispy texture when

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Allergen information: Full label details for this product are still being verified. If you have a food allergy or intolerance, please check the pack label on delivery or contact us before ordering, and we will confirm with the supplier.

Chilled items & warm-weather notice

We ship chilled (perishable) foods with ice-gel packs, kept refrigerated. In warm weather, light oil sweating on cured products such as sucuk/pastırma, or softening of cheese, is normal and not a sign of spoilage — it returns to normal once chilled. Please refrigerate items immediately on delivery and be available to receive your order on the delivery day.

Perishable foods are exempt from the 14-day change-of-mind return; your statutory rights for genuine quality or safety issues remain unaffected.

Description

Ozalp Triangular Fillo Pastry consists of 20 fresh triangular filo sheets, perfect for preparing delicious savory and sweet pastries. Made from premium-quality filo dough, these ready-to-use triangular sheets save time in the kitchen while providing a light, crispy texture when baked or fried.

Features

  • Ready-to-Use – Pre-cut triangular sheets for convenience.
  • Versatile & Crispy – Ideal for savory börek, cheese rolls, or dessert pastries.
  • Authentic Quality – Traditional fillo pastry made with premium ingredients.

Pack Size

400g (Contains 20 Fresh Triangular Fillo Sheets)

Storage Instructions

  • Keep chilled at 2-7°C.
  • Store in the refrigerator to maintain freshness.

Serving Suggestions

  • Sigara Böreği: Fill with cheese and herbs, roll, and fry for a crispy snack.
  • Meat or Vegetable Pastries: Use as a base for baked or fried börek.
  • Sweet Treats: Fill with nuts and syrup for a delicious baklava-style dessert.

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