Gama Green Cardamom Pods 1KG

Gama Green Cardamom Pods 1KG

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£131.19

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Gama Green Cardamom Pod is a premium-quality spice known for its sweet, citrusy aroma and warm, spicy flavor. Sourced from the finest green cardamom, these pods are perfect for enhancing both sweet and savory dishes. Whether used whole, crushed, or ground, green cardamom adds a d

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Allergen information: Full label details for this product are still being verified. If you have a food allergy or intolerance, please check the pack label on delivery or contact us before ordering, and we will confirm with the supplier.

Chilled items & warm-weather notice

We ship chilled (perishable) foods with ice-gel packs, kept refrigerated. In warm weather, light oil sweating on cured products such as sucuk/pastırma, or softening of cheese, is normal and not a sign of spoilage — it returns to normal once chilled. Please refrigerate items immediately on delivery and be available to receive your order on the delivery day.

Perishable foods are exempt from the 14-day change-of-mind return; your statutory rights for genuine quality or safety issues remain unaffected.

Description

Gama Green Cardamom Pod is a premium-quality spice known for its sweet, citrusy aroma and warm, spicy flavor. Sourced from the finest green cardamom, these pods are perfect for enhancing both sweet and savory dishes. Whether used whole, crushed, or ground, green cardamom adds a distinctive and fragrant note to your recipes.

Features

  • Aromatic & Flavorful: Sweet, citrusy aroma with a warm, spicy undertone.
  • Versatile Use: Ideal for baking, desserts, teas, curries, and spice blends.
  • Premium Quality: Hand-selected pods for maximum freshness and flavor.

Pack Size

1KG

Ingredients

100% Green Cardamom Pods (No additives or preservatives)

Storage Instructions

  • Keep in a cool, dry place, away from strong light and odors.
  • Store in an airtight container to retain freshness.

Serving Suggestions

  • Baking: Add to cakes, shortbread, and fruit salads for a fragrant twist.
  • Beverages: Crush and infuse in teas, coffees, or mulled wine.
  • Cooking: Use in curries, stews, and rice dishes for an aromatic flavor.
  • Desserts: Perfect for puddings, custards, and spiced cookies.

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