Gama Long Grain Rice 500G

Long Grain Rice is a staple grain known for its light, fluffy texture and delicate flavor, making it an essential ingredient in Chinese, Asian, and global cuisine. With its non-sticky grains, this rice is perfect for stir-fries, pilafs, curries, and side dishes. Naturally gluten-free and easy to cook, it’s a versatile choice for everyday meals.

Features

• Fluffy & Non-Sticky Texture: Perfect for a variety of rice dishes.

• Versatile Use: Ideal for Chinese cuisine, stir-fries, curries, and pilafs.

• Quick & Easy to Cook: Ready in 20 minutes.

• Light & Delicate Flavor: Absorbs seasonings and complements any dish.

• Dietary Information: Vegetarian-friendly and gluten-free.

Pack Size

500g

Cooking Instructions

• Use a 1:2 ratio of rice to water (1 cup of rice to 2 cups of water).

• Bring the water to a boil in a saucepan.

• Stir in the rice, add a pinch of salt and butter (optional), and bring it back to a gentle simmer.

• Cover and cook on low heat for 20 minutes, or until tender.

• Fluff with a fork and serve.

Tip: For extra flavor, cook with vegetable or chicken broth instead of water.

Storage Instructions

• Store in a cool, dry place away from strong light and odors.

• Keep in an airtight container to maintain freshness.

Serving Suggestions

• Chinese Stir-Fry Rice: Toss with vegetables, soy sauce, and sesame oil.

• Pilaf: Cook with broth, onions, and spices for a fragrant dish.

• Side Dish: Serve alongside grilled meats, fish, or tofu.

• Curry Base: A great pairing for Indian, Thai, or Middle Eastern curries.