Gama Cinnamon Powder 100G

Gama Cinnamon Powder 100G

In stock
£2.29

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Gama Cinnamon Powder is finely ground from premium-quality cinnamon, offering a sweet, warm, and slightly spicy flavor. A beloved spice in both sweet and savory dishes, cinnamon powder is widely used in baking, desserts, hot drinks, and Middle Eastern as well as Asian cuisines. I

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Allergen information: Full label details for this product are still being verified. If you have a food allergy or intolerance, please check the pack label on delivery or contact us before ordering, and we will confirm with the supplier.

Chilled items & warm-weather notice

We ship chilled (perishable) foods with ice-gel packs, kept refrigerated. In warm weather, light oil sweating on cured products such as sucuk/pastırma, or softening of cheese, is normal and not a sign of spoilage — it returns to normal once chilled. Please refrigerate items immediately on delivery and be available to receive your order on the delivery day.

Perishable foods are exempt from the 14-day change-of-mind return; your statutory rights for genuine quality or safety issues remain unaffected.

Description

Gama Cinnamon Powder is finely ground from premium-quality cinnamon, offering a sweet, warm, and slightly spicy flavor. A beloved spice in both sweet and savory dishes, cinnamon powder is widely used in baking, desserts, hot drinks, and Middle Eastern as well as Asian cuisines. Its rich aroma and versatile taste make it an essential pantry ingredient for home and professional kitchens alike.

Features

  • Sweet & Aromatic: Delivers warmth and depth with a hint of spice.
  • Authentic Culinary Staple: Popular in baking, beverages, and global cuisines.
  • Versatile Use: Perfect for desserts, curries, teas, and marinades.

Pack Size
100g

Storage Instructions

  • Store in a cool, dry place away from direct sunlight and strong odors.
  • Keep in an airtight container to preserve freshness and aroma.

Serving Suggestions

  • Sprinkle into cakes, cookies, or pastries for a sweet spice.
  • Stir into hot drinks like coffee, tea, or mulled wine.
  • Add to curries, rice dishes, or stews for extra depth and aroma.

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