Egeturk Egemen Garlic Beef Finger Sausage Sucuk 500g

Egeturk Egemen Garlic Beef Finger Sausage Sucuk 500g

In stock
SKU: 4017979022007
£13.19

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AI assistant · instant answers

Egetürk Egemen Parmak Sucuk is a 500 g pack of three twin garlic sausages made from 100% beef with plenty of spice, halal and made in Germany. Fry with eggs or grill.

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Chilled items & warm-weather notice

We ship chilled (perishable) foods with ice-gel packs, kept refrigerated. In warm weather, light oil sweating on cured products such as sucuk/pastırma, or softening of cheese, is normal and not a sign of spoilage — it returns to normal once chilled. Please refrigerate items immediately on delivery and be available to receive your order on the delivery day.

Perishable foods are exempt from the 14-day change-of-mind return; your statutory rights for genuine quality or safety issues remain unaffected.

Description

Egemen Parmak Sucuk is Egetürk's 500 g garlic sausage in the finger-sized twin shape, made in Cologne, marked 100% beef and carrying a halal seal. The label states that 100 g of sucuk is made from 120 g of beef. The manufacturer describes it as pure beef with valuable hot spices for people who like their sucuk particularly well seasoned, and offers the half-kilo pack for households that like to finish an opened sausage quickly. Besides beef, beef fat, salt and spices, the label lists dextrose, maltodextrin, antioxidant E301, flavour enhancer E621, preservative E250, citric acid, spice extract and a ripening culture; the manufacturer lists the product as gluten-free and lactose-free.

Take off the inedible casing and slice the sausage into coins. Fry them dry until the fat renders, add eggs for the classic sucuklu yumurta, or tuck the slices into a toasted sandwich, onto pide with cheese, or onto skewers over a grill. A few slices are also enough to flavour white beans, lentils or a pan of peppers and tomatoes.

Per 100 g, the manufacturer gives 1652 kJ (399 kcal), 34.7 g fat and 3 g salt. Store at +2 to +7 °C for up to 4 months, or freeze at -18 °C for 18 months. After opening, wrap tightly, keep chilled and cook thoroughly before eating.

Questions & answers

Ask Bio — questions answered by our team are published here.

Q:What are the ingredients? / İçindekiler neler?

A:100 g of sausage is made from 120 g of beef. Ingredients: beef, beef fat, salt, spices, dextrose, maltodextrin, antioxidant: E301, flavour enhancer: E621, preservative: E250, acidity regulator: citric acid, spice extract, ripening culture. Packed under protective atmosphere. Casing is not edible. Source: world.openfoodfacts.org, checked November 2026. Always check the label on your own pack. 100 g sucuk 120 g sığır etinden yapılır. İçindekiler: sığır eti, sığır eti yağı, tuz, baharatlar, dekstroz, maltodekstrin, antioksidan: E301, aroma artırıcı: E621, koruyucu: E250, asitlik düzenleyici: limon asidi, baharat özü, olgunlaştırma kültürü. Koruyucu atmosferde paketlenmiştir. Kılıf yenilmez. Kaynak: world.openfoodfacts.org, Kasım 2026. Kendi paketinizin etiketini mutlaka kontrol edin.

Answered by the Turkish Online Market team · 4 Nov 2026

Q:Which allergens does it contain? / Hangi alerjenleri içeriyor?

A:None of the 14 major allergens appears in the ingredient list; manufacturer states lactose-free and gluten-free Source: egetuerk.de, checked November 2026. Always check the label on your own pack. If you have an allergy, rely only on the pack label. İçindekiler listesinde 14 ana alerjenden hiçbiri yoktur; üretici laktozsuz ve glütensiz olduğunu belirtir Kaynak: egetuerk.de, Kasım 2026. Kendi paketinizin etiketini mutlaka kontrol edin. Alerjiniz varsa yalnız paket etiketine güvenin.

Answered by the Turkish Online Market team · 4 Nov 2026

Q:What is the nutrition per 100 g? / 100 g için besin değerleri nedir?

A:Per 100 g: energy 1652 kJ / 399 kcal; fat 34.7 g; saturates 18.2 g; carbohydrate 3.8 g; sugars 0.4 g; protein 18 g; salt 3 g Source: egetuerk.de, checked November 2026. Always check the label on your own pack. 100 g için: enerji 1652 kJ / 399 kcal; yağ 34,7 g; doymuş yağ 18,2 g; karbonhidrat 3,8 g; şeker 0,4 g; protein 18 g; tuz 3 g Kaynak: egetuerk.de, Kasım 2026. Kendi paketinizin etiketini mutlaka kontrol edin.

Answered by the Turkish Online Market team · 4 Nov 2026

Q:Where is it made? / Nerede üretiliyor?

A:Made in Germany (Egetürk GmbH & Co. KG, Cologne) Source: egetuerk.de, checked November 2026. Always check the label on your own pack. Almanya'da üretilmiştir (Egetürk GmbH & Co. KG, Köln) Kaynak: egetuerk.de, Kasım 2026. Kendi paketinizin etiketini mutlaka kontrol edin.

Answered by the Turkish Online Market team · 4 Nov 2026

Q:How should it be stored? / Nasıl saklanmalı?

A:Keep chilled at +2 to +7 °C (4 months); freezer at -18 °C (18 months) Source: egetuerk.de, checked November 2026. Always check the label on your own pack. +2 ile +7 °C'de soğukta saklayın (4 ay); -18 °C'de dondurucuda 18 ay Kaynak: egetuerk.de, Kasım 2026. Kendi paketinizin etiketini mutlaka kontrol edin.

Answered by the Turkish Online Market team · 4 Nov 2026

Q:What is the shelf life? / Raf ömrü ne kadar?

A:4 months chilled / 18 months frozen Source: egetuerk.de, checked November 2026. Always check the label on your own pack. Soğukta 4 ay / dondurucuda 18 ay Kaynak: egetuerk.de, Kasım 2026. Kendi paketinizin etiketini mutlaka kontrol edin.

Answered by the Turkish Online Market team · 4 Nov 2026

Q:What is the net weight? / Net ağırlığı nedir?

A:500 g (3 twin sausages) Source: egetuerk.de, checked November 2026. Always check the label on your own pack. 500 g (3 çift parmak sucuk) Kaynak: egetuerk.de, Kasım 2026. Kendi paketinizin etiketini mutlaka kontrol edin.

Answered by the Turkish Online Market team · 4 Nov 2026

Q:Is it halal? / Helal mi?

A:Halal mark on pack; 100% beef Source: source, checked November 2026. Always check the label on your own pack. Pakette HELAL mührü; %100 sığır eti Kaynak: source, Kasım 2026. Kendi paketinizin etiketini mutlaka kontrol edin.

Answered by the Turkish Online Market team · 4 Nov 2026

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