Melis Bulgarian Sheep Cheese 200g
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Melis Bulgarian Sheep Cheese 200g Rich, Traditional Dairy Melis Bulgarian Sheep Cheese 200g Melis Bulgarian Sheep Cheese is a traditional brined white cheese made from sheep's milk, prized for its rich, tangy flavour and creamy, crumbly texture. Quick Facts Brand: Melis Product Type: Cheese Pack Siz
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Chilled items & warm-weather notice
We ship chilled (perishable) foods with ice-gel packs, kept refrigerated. In warm weather, light oil sweating on cured products such as sucuk/pastırma, or softening of cheese, is normal and not a sign of spoilage — it returns to normal once chilled. Please refrigerate items immediately on delivery and be available to receive your order on the delivery day.
Perishable foods are exempt from the 14-day change-of-mind return; your statutory rights for genuine quality or safety issues remain unaffected.
Description
Melis Bulgarian Sheep Cheese 200g
Rich, Traditional Dairy
Melis Bulgarian Sheep Cheese 200g
Melis Bulgarian Sheep Cheese is a traditional brined white cheese made from sheep's milk, prized for its rich, tangy flavour and creamy, crumbly texture.
Quick Facts
- Brand: Melis
- Product Type: Cheese
- Pack Size: 200g
- Origin Style: Mediterranean & Turkish grocery
Key Features
- A staple of Balkan and Mediterranean kitchens.
- Traditional Brining: Matured in brine for authentic depth of flavour.
- Rich & Creamy: Higher fat content than cow's milk cheese for extra creaminess.
- Crumbly Texture: Ideal for salads, pastries, and mezze plates.
- Convenient Block: 200g block, sized for home use.
Serving Suggestions
Slice for sandwiches and breakfast plates, crumble over salads, or melt into savoury pastries and börek.
Frequently Asked Questions
What is Melis Bulgarian Sheep Cheese 200g?
Melis Bulgarian Sheep Cheese 200g is a traditional brined white cheese, from Bodrum Foods.
How do I use Melis Bulgarian Sheep Cheese?
Slice for sandwiches and breakfast plates, crumble over salads, or melt into savoury pastries and börek.
How should I store Melis Bulgarian Sheep Cheese?
Keep refrigerated between 2–5°C. Once opened, consume within a few days.
Nutritional Information
Typical values, per 100g.
| Typical Values | Per 100g |
|---|---|
| Energy | 1085 kJ / 262 kcal |
| Fat | 21 g |
| of which saturates | 14 g |
| Carbohydrate | 1.0 g |
| of which sugars | 1.0 g |
| Protein | 17 g |
| Salt | 3.0 g |
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