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Gama Curry Powder Shaker 90G

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£2.69

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Curry Powder is a robust and aromatic blend of premium ground spices that serves as an excellent base for all curries. Infused with the warm, spicy notes of coriander, ginger, and cumin, this versatile curry powder enhances a wide range of dishes—from traditional curries to soups

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Allergen information: Full label details for this product are still being verified. If you have a food allergy or intolerance, please check the pack label on delivery or contact us before ordering, and we will confirm with the supplier.

Chilled items & warm-weather notice

We ship chilled (perishable) foods with ice-gel packs, kept refrigerated. In warm weather, light oil sweating on cured products such as sucuk/pastırma, or softening of cheese, is normal and not a sign of spoilage — it returns to normal once chilled. Please refrigerate items immediately on delivery and be available to receive your order on the delivery day.

Perishable foods are exempt from the 14-day change-of-mind return; your statutory rights for genuine quality or safety issues remain unaffected.

Description

Features

Robust Flavor: A balanced blend of coriander, ginger, and cumin delivers an authentic curry taste.
Aromatic & Fragrant: Imparts a warm, inviting aroma to every dish.
Versatile Use: Ideal for curries, soups, stews, marinades, and even as a finishing spice.
Convenient Shaker Packaging: Allows for easy, controlled dispensing to suit your culinary needs.
Premium Quality: Crafted from the finest quality spices sourced from around the world.

Pack Size

90G

Storage Instructions

Store in a cool, dry place away from strong light and odors.
Keep tightly sealed to preserve freshness and potency.

Serving Suggestions

Curry Base: Use as the foundational spice in your curry recipes to build a rich, flavorful sauce.
Enhance Sauces & Marinades: Add to sauces or marinades to infuse meats, vegetables, or tofu with deep, spicy notes.
Dry Rub: Combine with other spices for a dry rub for grilling or roasting.
Finishing Touch: Sprinkle over finished dishes for an extra burst of aroma and flavor.