Doğadan Keyif Tarçın Karanfil is a warm, spicy herbal tea from the Keyif range, packed as 20 tea bags. As the name says, cinnamon and clove lead the blend; a retail listing for this tea gives a short ingredient list in which cinnamon is by far the largest part, with clove and a floral component making up the rest, so the cup is aromatic and gently sweet-smelling without any sugar.
Cinnamon and clove tea is a familiar drink in Turkish homes on cold days and after heavy meals. Pour freshly boiled water over a bag and steep for about five minutes with the cup covered. Drink it plain, or add a little honey or a slice of orange or lemon, as many people do. It also goes well with winter desserts such as sütlaç, ayva tatlısı or a few walnuts and dried figs.
Keep the box closed and store it in a cool, dry place, away from damp and strong smells. The 20-bag box weighs 38 g in total. Check the pack for the exact ingredient list of the batch you receive.