Hunnap Karadut Surubu Black Mulberry Syrup Bottle 50ml

Black mulberry (karadut) is a dark purple fruit that grows well in most farming regions of Türkiye, and its syrup is a long-standing household favourite. Hünnap prepares this syrup by cold infusion, without boiling the fruit. The ingredient list contains just one item, black mulberry, and the maker states that there is no thickener, preservative, colouring or other additive; the bottle label also states that it contains no glucose and no preservatives. It comes in a compact 50 ml amber glass bottle with a white cap, packed in a printed carton.

The syrup has a rich, fruity flavour that suits many everyday uses. Stir a little into a glass of cold or sparkling water for a quick sherbet-style drink, pour it over plain yoghurt, pancakes, rice pudding or vanilla ice cream, or use it as a fruity sauce for desserts. The manufacturer suggests 2 to 3 dessert spoons a day for adults and one dessert spoon two or three times a day for children aged 4 to 10. It can be taken neat or diluted: the brand's own tip is to take about 10% syrup, top it up with water and shake well.

The maker notes that it may not be safe to use during pregnancy or breastfeeding without a doctor's advice, and anyone taking medication should check with a doctor or pharmacist about possible interactions. The small size makes it a convenient way to try the flavour or to keep a bottle at the office or in a travel bag. The maker's page gives no storage instructions, so check the pack for the best-before date and storage advice.