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Herbed white brined cheese made from cow's milk, with wild garlic, in a 200 g pack, a classic Van-style breakfast cheese.
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Chilled items & warm-weather notice
We ship chilled (perishable) foods with ice-gel packs, kept refrigerated. In warm weather, light oil sweating on cured products such as sucuk/pastırma, or softening of cheese, is normal and not a sign of spoilage — it returns to normal once chilled. Please refrigerate items immediately on delivery and be available to receive your order on the delivery day.
Perishable foods are exempt from the 14-day change-of-mind return; your statutory rights for genuine quality or safety issues remain unaffected.
Otlu peynir, literally herbed cheese, is one of the best-known breakfast cheeses of the Van region in eastern Türkiye, where it is traditionally made with wild mountain herbs. This Best Farm version is a white brined cheese made from pasteurised cow's milk and, according to the label, flavoured with wild garlic. The nutrition panel gives 245 kcal, 18 g fat and 15 g protein per 100 g, and the pack contains 200 g.
Herbed white cheese of this kind is salty and aromatic, and the wild garlic adds a green, savoury note that sets it apart from plain beyaz peynir. It is made for the kahvaltı table: cut into slices or cubes and served with tomatoes, cucumbers, olives, honey, butter and plenty of hot black tea. It also works in a toasted sandwich, crumbled into an omelette, folded into gözleme or pide, or scattered over a simple tomato salad with olive oil.
Because the cheese is brined (the label gives 2.5–3.0 g salt per 100 g), you can soak slices in cold water for a short while if you prefer a milder taste. Keep it refrigerated and eat it by the date on the pack; once opened, keep any leftover cheese covered. This product contains milk.
Ask Bio — questions answered by our team are published here.
Q:What are the ingredients? / İçindekiler neler?
A:Pasteurised cow's milk, starter cultures, rennet, calcium chloride, salt and wild garlic Source: source, checked November 2026. Always check the label on your own pack. Pastörize inek sütü, starter kültürler, peynir mayası, kalsiyum klorür, tuz ve yabani sarımsak Kaynak: source, Kasım 2026. Kendi paketinizin etiketini mutlaka kontrol edin.
Answered by the Turkish Online Market team · 4 Nov 2026
Q:Which allergens does it contain? / Hangi alerjenleri içeriyor?
A:Contains milk Source: source, checked November 2026. Always check the label on your own pack. If you have an allergy, rely only on the pack label. Süt içerir Kaynak: source, Kasım 2026. Kendi paketinizin etiketini mutlaka kontrol edin. Alerjiniz varsa yalnız paket etiketine güvenin.
Answered by the Turkish Online Market team · 4 Nov 2026
Q:What is the nutrition per 100 g? / 100 g için besin değerleri nedir?
A:Per 100 g: energy 1025 kJ / 245 kcal; fat 18 g (of which saturates 10.5 g); carbohydrate 1.4 g (of which sugars 1.4 g); protein 15 g; salt 2.5-3.0 g Source: source, checked November 2026. Always check the label on your own pack. 100 g başına: enerji 1025 kJ / 245 kcal; yağ 18 g (doymuş yağ 10,5 g); karbonhidrat 1,4 g (şekerler 1,4 g); protein 15 g; tuz 2,5-3,0 g Kaynak: source, Kasım 2026. Kendi paketinizin etiketini mutlaka kontrol edin.
Answered by the Turkish Online Market team · 4 Nov 2026
Q:What is the net weight? / Net ağırlığı nedir?
A:200 g Source: source, checked November 2026. Always check the label on your own pack. 200 g Kaynak: source, Kasım 2026. Kendi paketinizin etiketini mutlaka kontrol edin.
Answered by the Turkish Online Market team · 4 Nov 2026
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