Baharat by Anthap Natural Traditional Zaatar Mix – 100g

Baharat by Anthap Natural Traditional Zaatar Mix – 100g

Product Specifications

Product CodeANT-55648455983478
Size100g
In stock
£1.69

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TRADITIONAL ZAATAR MIX – MEDITERRANEAN HERB & SPICE BLEND Vegan | Non-GMO | Natural Ingredients | Re-Sealable Pack Discover the rich, tangy, and earthy flavours of the Middle East with our Traditional Zaatar Mix – a time-honoured Mediterranean blend crafted from roasted chickpeas, sesame seeds, wate

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Allergen information: Full label details for this product are still being verified. If you have a food allergy or intolerance, please check the pack label on delivery or contact us before ordering, and we will confirm with the supplier.

Description

TRADITIONAL ZAATAR MIX – MEDITERRANEAN HERB & SPICE BLEND


Vegan | Non-GMO | Natural Ingredients | Re-Sealable Pack

Discover the rich, tangy, and earthy flavours of the Middle East with our Traditional Zaatar Mix – a time-honoured Mediterranean blend crafted from roasted chickpeas, sesame seeds, watermelon seeds, thyme, sumac, coriander, cumin, sweet pepper, and rock salt.

Ingredients:  Roasted Chickpeas, Roasted Sesame Seeds, Roasted Watermelon Seeds, Thyme, Sumac, Coriander, Cumin, Sweet Pepper, Rock Salt.

Allergen Advice: For allergens see ingredient in bold.

Typical values per 100g:

  • Energy 1765kJ/427kCal
  • Fat(g) 31.6
  • Of which saturates(g) 5.2
  • Protein(g) 15.1
  • Carbohydrates(g) 9
  • Of which sugars(g) 1.7
  • Salt(g) 4.2

Perfectly balanced with nutty, savoury and herbal notes, this versatile seasoning elevates any dish. Traditionally mixed with olive oil and spread over flatbreads, Zaatar is also perfect for:

  • Sprinkling on avocado toast or hummus

  • Adding a fragrant kick to roasted vegetables

  • Mixing with olive oil as a bread dip

  • Enhancing jacket potatoes, soups, grilled meats or salads

Packed with plant-based protein, natural fats, and aromatic herbs, our Zaatar is a wholesome, vegan-friendly pantry essential that delivers bold flavour in every bite.

Serving Tip:
Dip crusty bread or warm pitta first in extra virgin olive oil, then in Zaatar for a traditional Levantine breakfast experience.

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